{"id":76192,"date":"2023-08-11T09:55:36","date_gmt":"2023-08-11T13:55:36","guid":{"rendered":"https:\/\/www.gabriellesamson.com\/userportal\/?post_type=product&#038;p=76192"},"modified":"2024-01-23T12:45:13","modified_gmt":"2024-01-23T17:45:13","slug":"presto","status":"publish","type":"product","link":"https:\/\/www.gabriellesamson.com\/userportal\/boutique\/recommandations-de-produits\/presto\/","title":{"rendered":"Autoclave Presto"},"content":{"rendered":"<p>La mise en conserve sous pression est une m\u00e9thode s\u00fbre pour les aliments \u00e0 faible teneur en acide. Peut \u00e9galement servir de bo\u00eete d&rsquo;eau bouillante pour conserver les fruits, les confitures, les gel\u00e9es, les cornichons et la salsa dans des pots de pinte et demi-pinte. \u00c9galement pratique comme autocuiseur de grande capacit\u00e9. Construit en aluminium r\u00e9sistant \u00e0 la d\u00e9formation pour un chauffage rapide et uniforme. Fonctionne sur les gammes r\u00e9guli\u00e8res et lisses. Le manom\u00e8tre Deluxe enregistre la gamme compl\u00e8te des pressions de traitement. Cette mesure pr\u00e9cise est particuli\u00e8rement importante \u00e0 des altitudes plus \u00e9lev\u00e9es. Le verrouillage de la grille d&rsquo;a\u00e9ration permet \u00e0 la pression de s&rsquo;accumuler uniquement lorsque le couvercle est correctement ferm\u00e9 et emp\u00eache l&rsquo;ouverture du couvercle jusqu&rsquo;\u00e0 ce que la pression soit r\u00e9duite en toute s\u00e9curit\u00e9. Capacit\u00e9 du liquide : 21,8 litres.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>La mise en conserve sous pression est une m\u00e9thode s\u00fbre pour les aliments \u00e0 faible teneur en acide. Peut \u00e9galement servir de bo\u00eete d&rsquo;eau bouillante pour conserver les fruits, les confitures, les gel\u00e9es, les cornichons et la salsa dans des pots de pinte et demi-pinte. \u00c9galement pratique comme autocuiseur de grande capacit\u00e9. Construit en aluminium [&hellip;]<\/p>\n","protected":false},"featured_media":79572,"comment_status":"open","ping_status":"closed","template":"","meta":[],"product_brand":[],"product_cat":[16],"product_tag":[],"class_list":["post-76192","product","type-product","status-publish","has-post-thumbnail","product_cat-recommandations-de-produits","first","instock","taxable","shipping-taxable","product-type-external"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Autoclave Presto - Gabrielle Samson SD3<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.gabriellesamson.com\/userportal\/boutique\/recommandations-de-produits\/presto\/\" \/>\n<meta property=\"og:locale\" content=\"fr_CA\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Autoclave Presto - Gabrielle Samson SD3\" \/>\n<meta property=\"og:description\" content=\"La mise en conserve sous pression est une m\u00e9thode s\u00fbre pour les aliments \u00e0 faible teneur en acide. 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